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LATEST AFRICAN & MIDDLE EAST NEWS
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Veranda Resorts launches immersive ‘Five Faces of Mauritius’ experience
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Vendease adjusts pay structure, seeks new funding amid profitability push
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JW Marriott Marquis Dubai strengthens leadership team with key appointments
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ECOWAS launches tourism capacity-building program in Gambia
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Nairobi to host the innaugural Africa Hotels & Restaurants Expo (Africa HORECA Expo) Eastern Africa
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Wego partners with Waves to enhance luxury travel experiences
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Hyatt debuts Andaz Doha, expanding its presence in Qatar
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Key infrastructure agreements signed for Palm Hills development in Khasab
LATEST MAGAZINE ISSUE
IN THIS ISSUE:
COMPANY FEATURE: Argyle Grand Hotel Nairobi: A symphony of luxury and innovation
COMPANY FEATURE: Chilli Chocolate Chefs: A culinary journey of passion and perseverance
CHEFS CORNER: Chef Ajok Zacharias | Chef Jeff Gitonga | Executive Chef Yoshan Naidu | Executive Chef Byron du Bois
HOSPITALITY TRENDS: AI, Cloud Computing & Data Analytics
TOURISM & TRAVEL: Focus on South Africa
